Reservations are not required, but are accepted for parties of four or more guests. All reservations are required to participate in one of the following prix fixe options: Dinner - $58 per guest (plus tax and 20% gratuity) with House wine, draft beer & sangria, Appetizers served family style, Main course. Brunch - $34 per guest (plus tax and 20% gratuity) with Bottomless mimosas & drip coffee, One main course per person from brunch or dinner menu. Last seating: 30 minutes before closing. To make a last-minute change to a reservation or for other time-sensitive inquiries, please call 212.777.3600.
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