Monday-Friday Lunch Special: 12pm-4:30pm. Book your MEILI reservation on Resy for restaurant reservation or Book your Meili Rooftop reservation on Resy for rooftop bar reservations.
Slow-cooked beef tendon in special house-made chili sauce, Crispy tofu with garlic, dry chili pepper and scallions, Sauteed lobster with garlic, chili sauce, and tofu, Sichuan Cold Noodles topped with sesame chili oil and green onions, Asparagus with Ginger Sauce, Shrimp Siu Mai with pork, Jumbo shrimp with peanut, dried chili, and peppercorn, Kung Pao Vegan Chicken, Crispy boneless bass with sweet and sour sauce, peas, and carrots, Chengdu Mix Mushroom, Pan-fried Vegetable Dumplings, Fried Rice with Preserved Vegetable, Twice Cooked Pork, Red Style Chungking Braised Fish Stew, Tiramisu cake
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