Best Restaurants & Dining in Tribeca, Manhattan

Tribeca's restaurant list runs from casual neighborhood rooms to quiet tasting-menu counters, with most picks landing in the moderate range. Expect French-Japanese cooking, Korean tasting courses and slow-cooked tagines, alongside Peruvian, Greek, Mexican and Thai dining rooms.

1. 

   Rank 1Scalini Fedeli

   Italian

   4.8 out of 54.8Price level $$$$

   An intimate Italian dining room where regulars order the lamb bolognese pappardelle and the prawns, and praise service and decor alike.

2. 

   Rank 2Teakwood Thai Chophouse

   Thai

   4.8 out of 54.8Price level $$

   Hot, spicy Thai cooking with a chophouse slant: reviewers rave about the drunken noodles, softshell crab and pork jowls.

3. 

   Rank 3Musaafer

   Indian

   4.7 out of 54.7Price level $$$$

   Diners come for the dramatic room, with its white marble filigree and Sheesh mahal section, plus generous Indian plates like the Baingan Bharta.

4. 

   Rank 4Chambers

   American

   4.7 out of 54.7Price level $$$$

   A compact, warm dining room with a roomy bar and two chef's-kitchen seats, backed by a wine list reviewers single out.

5. 

   Rank 5Huso

   Japanese

   4.7 out of 54.7Price level $$$$

   Set inside Marky's Caviar, this seasonal tasting menu wins praise for an Eggs Benedict course and a layered dessert inspired by a maple tree.

6. 

   Rank 6TAQ | Taqueria Restaurant & Bar

   Mexican

   4.7 out of 54.7Price level $$

   Fusion-leaning tacos and margaritas in a warm taqueria-bar, where staff happily pick tacos for the table.

7. 

   Rank 7l’abeille à côté

   French

   5.0 out of 55.0Price level $$$$

   The casual sibling to l'abeille serves playful French-Japanese plates in a snug room with an open kitchen; the matcha tiramisu stands out.

8. 

   Rank 8Artesano

   Peruvian

   4.6 out of 54.6Price level $$$$

   Peruvian tasting menus draw birthday crowds, with the octopus, lomo saltado and house special ceviche getting repeat mentions.

9. 

   Rank 9Jungsik

   Korean

   4.6 out of 54.6Price level $$$$

   Korean fine dining that opens with a showstopping banchan course and builds to playful desserts, with an extensive wine list alongside.

10. 

    Rank 10Forgione

    American

    4.6 out of 54.6Price level $$$$

    Chicken under a brick, crispy rice with fluke and corn ravioli headline a stylish, romantic room that suits group nights out.

11. 

    Rank 11Atera

    American

    4.6 out of 54.6Price level $$$$

    Chef Ronny Emborg's ever-changing seasonal tasting menu leans Nordic, with seafood, fermentation and smoke at the fore.

12. 

    Rank 12Paros Tribeca

    Mediterranean

    4.6 out of 54.6Price level $$$$

    Spacious Greek dining with imported seafood and a lively bar, plus servers like Ramzi whom regulars ask for by name.

13. 

    Rank 13l’abeille

    French

    4.6 out of 54.6Price level $$$$

    Chef Mitsunobu's French-Japanese tasting menu, served in cozy booths, features abalone en croute and a honey dessert, and the chef visits tables.

14. 

    Rank 14Tara Kitchen Tribeca

    Mediterranean

    4.6 out of 54.6Price level $$

    Slow-cooked Moroccan tagines are the draw, along with the lamb shank, shakshuka and spicy chickpea bowl.

15. 

    Rank 15Fonda

    Mexican

    4.6 out of 54.6Price level $$

    Contemporary Mexican cooking where reviewers praise the enchiladas de mole, crisp red snapper and cajeta flan.

16. 

    Rank 16Muku

    Japanese

    4.8 out of 54.8Price level $$$$

    Classical Japanese cooking built on five techniques and seasonal produce, in an elegant room where the chef engages diners.