Meatpacking DistrictItalian
Zia Maria Chelsea Italian in Meatpacking District
The mood
Cozy, romantic · good late at night · good for small groups
Known for
Neapolitan-Pizza
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More like this in Meatpacking DistrictItalian · 4 quick questionsThe story
A mid-priced Italian restaurant in the Meatpacking District. Known for its Neapolitan-Pizza.
Zia Maria Chelsea is an Italian restaurant and bar in the Meatpacking District that serves Neapolitan-style pizzas alongside pasta and other classic Italian dishes. The restaurant offers gluten free options, and visitors can order dishes such as lobster ravioli, chicken parm and arancini.
Know before you go
- Vibe
- Cozy, Romantic, Family Friendly
- Best times
- Afternoon, Brunch, Dinner, Happy Hour, Late Night
- Group size
- Friends (2-3), Small Group (4-6)
- Insider tip
- We are a full-service restaurant and pizzeria with a fully stocked high-end bar.
The details at Zia Maria Chelsea
- How to visit
- Delivery · Takeout · Dine-in · Catering
- Dietary options
- Vegan · Vegetarian
- Setting
- Indoors · Outdoor seating
- Atmosphere
- Casual · Trendy
- Payment
- Credit cards · Debit cards · Tap to pay
- Wi-Fi
- Wi-Fi
- Accessibility
- Wheelchair-accessible entrance · Wheelchair-accessible restroom · Wheelchair-accessible seating
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Good to know about Zia Maria Chelsea
Zia Maria Chelsea is at 318 W 23rd St, New York, NY 10011, in the Meatpacking District, Manhattan.
You can call Zia Maria Chelsea at (212) 524-9200.
Expect about $20–60 per person at Zia Maria Chelsea.
Zia Maria Chelsea is known for its Neapolitan-Pizza.
Yes: delivery, takeout, and catering.
Yes: vegan and vegetarian options.
Yes: outdoor seating.
Zia Maria Chelsea lists: wheelchair-accessible entrance, wheelchair-accessible restroom, and wheelchair-accessible seating.
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