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West VillageFrench

Tartine French in West Village

4.4 out of 5$30–40 per person

Tartine in West Village

The mood

Elegant, romantic · good for breakfast · good for small groups

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The story

A mid-priced French restaurant in the West Village. Insider tip: Order the baked eggs.

Tartine is a French bistro in the West Village, run by chef Thierry Rochard and open for more than three decades. It serves simple, tasty dishes in a friendly neighborhood setting, with lunch on weekdays, dinner nightly, and weekend brunch.

Know before you go

Vibe
Elegant, Romantic, Refined
Best times
Afternoon, Breakfast, Brunch
Group size
Friends (2-3), Small Group (4-6)
Insider tip
Order the baked eggs.

The details at Tartine

How to visit
Delivery · Takeout · Dine-in
Setting
Indoors · Outdoor seating
Atmosphere
Casual · Cozy · Trendy
Payment
Credit cards · Debit cards · Tap to pay
Accessibility
Wheelchair-accessible entrance · Wheelchair-accessible seating

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