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Meatpacking DistrictSpanish

Café Riazor Spanish in Meatpacking District

4.3 out of 5$20–50 per person

Café Riazor in Meatpacking District

The mood

Cozy, social · good for happy hour · good for small groups

Known for

empanada gallega

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The story

A mid-priced Spanish restaurant in the Meatpacking District. Known for its empanada gallega.

Café Riazor is a Spanish tapas bar and restaurant serving Chelsea. It started as a nine-table business that is owned and operated, and it later doubled its capacity. The chef and owner has worked to create its dishes.

Know before you go

Vibe
Cozy, Social
Best times
Dinner, Happy Hour
Group size
Friends (2-3), Small Group (4-6)
Insider tip
We are taking online reservations! We recommend making a reservation ahead of time. To make a reservation please call (212) 727-2132.

The details at Café Riazor

How to visit
Curbside pickup · Delivery · Takeout · Dine-in
Dietary options
Vegetarian
Setting
Indoors
Atmosphere
Casual
Payment
Credit cards · Debit cards · Tap to pay
Wi-Fi
Wi-Fi

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