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East VillageJapanese

Souen Japanese in East Village

4.4 out of 5$20–30 per person

Souen in East Village

The mood

Minimalist, refined · good for brunch · good for small groups

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The story

Souen is a macrobiotic Japanese restaurant in the East Village. The kitchen uses grains, beans, and produce, with no meat, dairy, refined ingredients, or preservatives, and it favors traditional preparation methods.

Know before you go

Vibe
Minimalist, Refined, Calm
Best times
Afternoon, Brunch, Dinner, Happy Hour
Group size
Friends (2-3), Small Group (4-6)
Insider tip
No refined, chemicals, preservatives, meat or dairy products are used in our kitchen. We also employ traditional methods of preparation whenever possible to enhance the healthful quality and natural flavor of our food.

The details at Souen

How to visit
Delivery · Takeout · Dine-in
Dietary options
Vegan · Vegetarian
Setting
Indoors and outdoors · Outdoor seating
Atmosphere
Casual · Cozy · Trendy
Payment
Credit cards · Debit cards · Tap to pay

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